Lucy Simon is a New York-based wine, spirits, and food writer has been with Food & Wine since the spring of 2021. We’ve all been there: The server comes to your table to pour the glass of wine you ...

‘Tis the season for giving, receiving, eating and drinking — and while traditional food dishes are likely a staple in households all over the world, a signature bottle of wine may be missing from ...

Lucy Simon is a New York-based wine, spirits, and food writer has been with Food & Wine since the spring of 2021. “If we’re all going to have a glass, we might as well get a bottle,” is a common ...

A Virginia resident experienced a wine bottle explosion at home, prompting an investigation into proper wine storage and potential product defects. Winemaker Alan Thibault advises storing wine ...