In a large bowl or Ziplock bag, combine buttermilk, hot sauce, salt, and pepper. Add catfish. Cover and refrigerate for at least 2 hours, or up to 8 hours. In a large shallow bowl, whisk to combine ...

Fried catfish and hush puppies are one of those pairings that you can’t get enough of. The crispy, golden coating on the fish ...

Find five Southern chains with the best fried catfish and coleslaw, featuring top picks from diners across the region.

If you don’t think you like catfish then somebody didn’t do something right. Perfectly fried, Southern-style catfish—whether cooked at a fish shack, at a Saturday night fish fry, or on the banks of a ...