Usher in fall with our coziest vintage apple recipes. Passed down from family members or found in tattered cookbooks, these old-fashioned dishes have stood the test of time. From Grandma-approved pies ...

If an apple a day keeps the doctor away, then we won't be seeing our doctor for a while after trying these delicious apple dumplings. They are a little time-consuming and a beginner baker may have a ...

Pennsylvania Dutch apple dumplings are a wonderful exercise in taking something already close to perfect, and turning it into something blissfully, brilliantly, beautifully delectable. Apples are ...

Preheat oven to 350 degrees. Prepare dough by mixing flour, shortening and salt with pastry blender. Add cold water, mixing thoroughly with fork. Set aside. Combine sugar and cinnamon and stir through ...

You'll love the apple dumpling recipe sent in by Carolyn Hicks in response to a request for bread pudding using biscuits. Clearly not the answer to the bread-pudding seeker's prayers, but it's so easy ...

SCOTT, Pa. — This fall Home and Backyard is all about apples! Whether it's an orchard, a cidery or a farm market, we are going to visit some amazing places in northeast PA for a taste of all things ...

WILLIAMSPORT, Pa. — Home and Backyard recently visited The Potting Bench in Williamsport, and it was a sweet experience literally! Known for its charm and delicious ice cream, The Potting Bench showed ...

Ingredients: Pie dough: Buy or prepare enough pie dough for two double crust pies. Apples: 8 small Granny Smith apples peeled and coredSauce for apples: 1 cup packed brown sugar1 cup white sugar2 tsp ...

Many apple dumpling recipes call for Granny Smith and never mention how much the variety inside the dough changes the filling ...