"The beauty of this recipe is there is no last-minute craziness, so you get to keep your sanity and enjoy your own party!” says the Brunch with Babs star Sabrina Weiss is the Editorial Assistant of ...

D uring the course of her 87 years, Barbara Harper Bach has worn many hats - daycare operator, artist and illustrator, food columnist, cooking instructor at both Williams-Sonoma and Wild Thyme Cooking ...

Thinking back to some of her favorite Christmases, Barbara Shannon can't help but recall one holiday as a teenager in the mid-1960s. The fond memories have nothing to do with the presents she received ...

Palm Springs ... food destination? The best eating at sports bars. And remembering a journalist with a “restless palate.” I’m Laurie Ochoa, general manager of L.A. Times Food, with this week’s Tasting ...

After retiring from a career in information technology, Barbara Hall of Lancaster started a cookie blog. Click through the photos to see her baking and testing recipes in her Manheim Township home.

"The beauty of this recipe is there is no last-minute craziness, so you get to keep your sanity and enjoy your own party!” says the Brunch with Babs star Hosting Easter doesn't have to be stressful — ...