Sub sandwich with meat, cheese, and veggies on Jersey Mike's paper on a restaurant table - Deutschlandreform/Shutterstock Jersey Mike's Subs, with 3,000 franchises ...

Tell someone you want a sub sandwich, and it's generally accepted that you want a sandwich served on a long roll or baguette. Say you want a po' boy, hoagie, banh mi, grinder, hero, spuckie, cubano, ...

Wawa is a convenience store along the East Coast that's known for its assortment of sandwiches. I am a die-hard Wawa fan so I tried some of the chain's cold hoagies, clubs, and stacks. The worst ...

These days, you have a lot of options when you're in the mood for a sub sandwich, but one of the fan-favorite spots is Jersey Mike's. The first Jersey Mike's location opened in 1956, but the ...

Sandwiches have been a staple in my life for as long as I can remember. For more than 30 years, I've had a particular affinity for deli turkey sandwiches on fresh-baked sub rolls, often enjoyed in an ...

Think of it as culinary architecture. Each ingredient is added in a specific order to construct the perfect texture and flavor. “The lettuce and tomato go on the bottom, then the oil and vinegar, then ...

The beloved nickname bestowed upon specialty hot and cold specialty sandwiches served up throughout the Northeast, featuring various combinations of meat, veggies, cheese and toppings, is found on ...

If you live on the East Coast or have spent at least 30 seconds there, you're familiar with the Wawa obsession. What started as a dairy in 1902 is now a sizeable network of convenience stores ...

Wawa Inc. will open its new location on Drexel University’s University City Campus this Friday at the intersection of 34 th and Market streets. Recently becoming the first chain convenience store to ...

ORLANDO, Fla. – A hoagie to some is the best meal to have for lunch, but others know it as a sub or a grinder. A typical hoagie is: lettuce, tomato, pickles onions, oregano, oil, vinegar, peppers, ...

At Fessler's Legendary Pizza and Hoagies, in downtown Bellevue, I put in an order for two hoagies: a "lunch meat" hoagie and a traditional steak hoagie. I've never been to Fessler's before, but on the ...

Robert DiGiacomo is a Philadelphia-based journalist. He covers food and restaurants in Philadelphia for Food & Wine, among other publications. This Queen Village takeout deli and caterer’s name means ...