Let’s get this out of the way: Nothing beats the juiciness and flavor of a homemade burger. But if you’re cooking for a crowd or short on time, a reliable frozen option is great to have on hand.

My Chef-Husband Just Taught Me How to Make the Best Burger, and My Summer Grilling Is Forever Changed originally appeared on Parade. At the risk of enraging every burger purist out there, I play the ...

Pity the poor burger. Or, if you prefer, hamburger. Who would have thought cooking a patty of ground beef would be difficult or bring up so many questions? But it happens. And there are lots of ...

Nothing marks the beginning of summer like getting back behind the grill. After a bitter season full of hearty meals indoors, juicy, piping hot burgers are a summer staple that are long-awaited ...

Cooking burgers straight from frozen isn't just convenient—it's backed by science. This technique delivers juicier interiors, better crusts, and fewer flare-ups, whether you're grilling in the ...

Plus, two "GMA" viewers share their burger recipes for the famous chef. — -- The celebrity chef Gordon Ramsay appeared live on "Good Morning America" today to judge a battle of the burgers ...

It sounds heretical, particularly since the outdoor cooking season is here, but here goes: For a truly delicious burger, skip the grill, stay indoors and reach for a cast-iron skillet. This advice is ...

Craving real flame-grilled flavor? These seven fast-food chains still cook burgers over an actual grill, according to fans ...

A beloved grocery brand took two of the top spots. Let’s get this out of the way: Nothing beats the juiciness and flavor of a homemade burger. But if you’re cooking for a crowd or short on time, a ...