These healthy spaghetti squash recipes, from hearty chicken casseroles to simple pasta dishes, are the perfect seasonal meals ...

Doris Biggs, Felton, Delaware Nutrition Facts: 1 cup: 157 calories, 13g fat (9g saturated fat), 40mg cholesterol, 416mg sodium, 5g carbohydrate (3g sugars, 1g fiber), 5g protein.

Strain the cooked pasta along with the hot water over the zucchini and allow the water to drain. This is all the zucchini really needs to “cook”—the hot water will soften it slightly. Return the ...

This hearty pasta bake combines sausage, sweet butternut squash, spinach, and three cheeses for a comforting, crowd-pleasing dish.

Creamy apple cider risotto with smoky bacon and sweet butternut squash swaps hard cider for white wine for a cozy, ...

Celebrate the holidays with these recipes courtesy of New York Times Cooking, specially chosen for "Sunday Morning" viewers. We are pleased to share Yewande Komolafe's Butternut Squash Soup. With ...

Comedian Ross Mathews shares his recipe for veggie-packed lasagna that starts with spaghetti squash. The Drew Barrymore Show ...

These breakfast, lunch, dinner and snack recipes all help you use up leftover ricotta without the need for lasagna.

Chef and squash expert Jenny Thull shared two tasty squash recipes on KARE 11 Saturday.

All summer, we enjoy our share of zucchini and summer squashes. Come autumn, we happily embrace their harder-shelled, densely-fleshed, sweet-tasting brethren. Like summer squash, mild-tasting winte… ...