Nothing says summer like frozen desserts, and this week's episode of Mad Genius: Home Edition has the perfect treat for combating humidity. Food & Wine Culinary Director at Large Justin Chapple whips ...

In this video, I demonstrate how to create a tool from a giant cane stem to safely harvest thorny prickly pear fruit from the Opuntia cactus. After securing the stem with purple cordage and using ...

If your heritage is Mexican, you already know about nopales – the pads of opuntia ficus-indica, the prickly pear cactus. This species also produces the spiny, fruit-like reddish-purplish-green “pears” ...

Add Yahoo as a preferred source to see more of our stories on Google. Credit: Getty Images If you're looking to broaden your fruit horizons beyond the quotidien, consider the many ways to eat prickly ...

Like their name implies, prickly pears can be a thorny fruit to deal with. They’re covered in tiny needles, chock-full of hard seeds and their juice can stain everything it touches a shocking magenta ...

The first taste of raw prickly pear is often a surprise to those who have previously only known it as a candy or confection. It isn’t sweet, but reminiscent of an overripe strawberry, the brightness ...

Eric Flatt, co-owner of Tonto Bar & Grill in Cave Creek doesn’t blather about the local food movement or the part his historic restaurant plays in it. But he’s been the local-est of locavores for 10 ...