A hearty, healthy slow cooker lentil soup packed with vegetables, herbs, and warm flavor. Perfect for chilly nights — ...

Lentils often get the undeserved rap that they are boring. But people all over the world know the truth — that they're versatile, satisfying and the perfect low-maintenance alternative to beans.

So here's the thing, this potato and lentil soup—and you know what—it's really a delightful blend of Indian-inspired flavors.

January is always a time for me to set intentions for the year, to clean out my closets and my body! But cleansing does not have to be hardcore. No need for fasting or by eating food that tastes like ...

One of my favorite things about colder weather is that it gives me an excuse to make my favorite kind of soup, a rich broth full of legumes, greens, vegetables and cured meat. Every cuisine seems to ...

Chefs from Terrebonne and Lafourche share their coziest recipes to take the chill of as the cold weather descends on south ...

This simple and substantial Turkish soup is made from red lentils, which soften and break down during cooking, adding texture. The Aleppo pepper brings gentle heat to the dish. If you can't find it, ...

A pot of lentil soup, that health food standard, uses red lentils, turmeric and ghee and comes dosed with homemade berbere, the addictive Ethiopian spice blend that dyes the soup red and jettisons the ...

I don’t know why I overlook the humble lentil. These tiny legumes that resemble pancaked pebbles are often bypassed in my pantry, as I reach for grains and beans. When I finally do cook lentils, I ...