Rawalpindi and Islamabad are currently experiencing a surge in demand for chapli kebab, a delectable Pakistani dish, as winter takes hold in the twin cities. Known for its rich flavours, chapli kebab ...

Aloo ke chapli kebab recipe is a vegetarian take on Peshawari chapli kebab made with ground mutton or chicken. Read below to know the full recipe. Read Time: 2 min There's something extraordinary ...

A piping hot Roomali roti or paratha, paired with tender and moist kebabs accompanied with freshly cut onions and green chillies, that’s how a typical ‘nashta’ in every third Peshawari and Awadhi ...

"Chicken chapli kebabs originate from the Mughals of northern Pakistan and are a popular street food throughout Southeast Asia. When most of us think of kebabs, skewered beef or lamb is what comes to ...

Chapli Kebab takes its name from the Pashto word Chaprikh, meaning flat. Minced beef or lamb meat is marinated with green chillies, tomatoes, pomegranate seeds, fresh herbs such as coriander and mint ...

One can indulge their taste buds in an exquisite dining experience with "Khyber Ki Peshkash," a tantalizing offering that promises a delightful exploration of flavours. Whether you are a vegetarian ...

The word “kebab” has a much diversified meaning and is a popular food item. You can spot kebabs on Michelin-starred restaurant menus to roadside food kiosks. They are versatile, delicious, served hot ...

My cousin was a cadet at the Kimari Naval Base, and most of his weekends were spent at our home. The best part of his visit was the drop off to the Kimari Naval Base in the night, for on the way back ...

German ambassador to Pakistan is very much impressed with Peshawar’s local delicacy that he could not resist sharing the “greatest experiences” on the popular microblogging site. On his official ...

I visited Karawan in Southall to experience a truly authentic Afghan iftar. From walking over a fish tank to dining seated on ...