It is almost Thanksgiving. Not a chef? Don't worry. Here are more than a dozen restaurants where you can dine in on ...

My family dined at The Capital Grille and loved our experience at the upscale steak-house chain. Our meal cost $460 and included an appetizer, salad, four entreés, three sides, dessert, and alcohol.

February 28. This might mean a hot, homemade cup of tomato-fennel soup Miami New Times’ restaurant reviewer for the past decade, and the world’s indisputable master of disguise. A message from Food & ...

The first Capital Grille opened its doors in Providence, Rhode Island, in 1990. Nearly two decades later, in 2007, the restaurant became a part of Darden Restaurants -- the name behind other chains ...

The high-end steakhouse chain is chasing value-conscious diners with a new happy hour to appeal to early birds craving ...