We may receive a commission on purchases made from links. Venture too far out of the Southern U.S. and grits quickly disappear from restaurant menus and grocery store shelves alike, but for a ...

Method for Creamy Blue Corn Grits: In a 1-gallon, heavy-bottomed pot, bring water to a simmer over medium-high heat. Add salt, pepper, and granulated garlic. Add grits and stir constantly over ...

Grits are a Southern favorite, and there are plenty of ways to enjoy them, from making cheesy truffled grit cakes to transforming leftover grits into a tasty dinner side. There's also the versatile ...