Horseradish — a member of the mustard family native to Eastern and Central Europe — has been enjoyed by people since antiquity. Even so, when Peter Kump, one of my mentors, wrote in praise of the root ...

Prepared horseradish punches up an herby gremolata topping for succulent salmon fillets. Horseradish gremolata brings a lively heat and brightness that balances the richness of the salmon. Searing ...

Horseradish roasted salmon with mustard potatoes is a bright but comforting dish, perfect for easing into fall. By Melissa Clark Good morning! Today we have for you: A sheet-pan salmon dinner with a ...

Miriam from the Buffalo Jewish Federation joined Mercedes to make and talk about the importance of horseradish that passover holiday. Did you know this recipes was so simple? Well now you do! Go slow ...

Whether you grow it yourself or buy it at the market, nothing gives culinary creations an extra kick quite like horseradish. Making it from fresh roots is easy and rewarding, but the oil released ...

Fish Thyme restaurant in Acworth serves the best kale salad and I am sure it is the dressing that makes the salad. I would love that recipe. — Sandy Molander, Acworth Chef-owner Steve Dudley was happy ...