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A delicious and basic cornbread dressing that serves a crowd. Seasoned simply, there is enough broth to keep it from being dry. Onions and celery add texture and, along with the dried sage, flavor.

Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...