Add Yahoo as a preferred source to see more of our stories on Google. As you travel through the African diaspora, it can be hard to ignore similarities and familiarity between the cuisines. For ...

Dinner at Meza Malonga is not just a meal – it’s a tour of the African continent. Delicately plated dishes feature Nile perch from Uganda, Algerian olive oil, and penja peppers from Cameroon.

More Americans are eating and learning about dishes such as fufu and curried goat in establishments recognized by the highest echelon of the culinary world Rosalind Cummings-Yeates "Top Chef" ...

This fall marks the debut of a groundbreaking series of events celebrating the impact of the African diaspora foodways on modern American cuisine. The Flavors of Africa & the Diaspora in Wisconsin: ...

COLUMBIA — When Kevin Mitchell was growing up in New Jersey, he didn't think twice about the Southern food his grandmother would cook. "At six years old, I was like, 'It's delicious. My granny's ...